The World’s Best Pancake

Adapted from Jason Kottke (kottke.org)

Ingredients

2 cups flour
2 tbsp sugar
4 tsp baking powder
1 tsp baking soda
1 tsp fine salt
2 cups buttermilk
4 tbsp melted butter
1 tsp vanilla extract
2 beaten eggs

Cooking Directions

Combine the dry ingredients in a bowl, whisk, set aside.

Combine the wet ingredients in a second bowl — add the butter last, slowly while whisking.

Add the wet ingredients to the dry and whisk until just combined.

Fry in a pan with butter. Top with maple syrup and devour.